If you're serious about producing pure, chemical-free oils with traditional charm and modern performance, the Wooden Oil Ghani Machine is your perfect partner. Designed for both home kitchens and boutique businesses, it brings back the age-old art of cold-press extraction, with careful engineering and user-friendly operation.
Crafted for Tradition, Built for Today
This isn't your run-of-the-mill steel presser. The wooden ghani machine combines the rustic efficiency of traditional pressing with robust construction designed to last. Whether you are pressing groundnuts, sesame, sunflower, or coconut, the machine’s wooden mara (pestle) rotates slowly—preserving nutrients while efficiently extracting oil.
Key Highlights
Here’s why it stands out:
Gentle Cold-Press Action: Avoids heat damage, preserving vitamins, antioxidants, and flavor.
Natural & Non-Reactive: Wooden components don’t leach chemicals, keeping oils pure.
Premium Build: Crafted using hardwood and food-grade components for durability.
Minimal Noise: A quiet companion in your kitchen—no constant mechanical whining.
Easy to Clean: Simple maintenance keeps extraction smooth.
Benefits That Make a Difference
| Feature | Advantage |
|---|---|
| Pure, cold-pressed oil | Retains aroma, taste, and nutrients |
| Chemical-free | Natural extraction without solvents |
| Traditional flavor | Adds premium value to homemade PIL’OIL |
| Eco-friendly | Biodegradable wood build, low-energy operation |
| Self-sustaining | Durable parts with easy upkeep |
Ideal for Home Use & Small Enterprises
Whether you're a home cook aiming for healthier oils or an artisan oil brand focusing on purity and authenticity, this machine fits your goals. It offers a premium experience without industrial scale—perfect for:
Farm-to-table kitchens
Ayurveda and wellness startups
Organic marketplaces
Gift assortments and heritage food lines
Why Choose It?
Looking for traditional purity with modern reliability? That’s why you’ll want shreejahealthcare products. Their wooden ghani machine stands out for its craftsmanship, performance, and after-sales support—making sure you get natural oils with zero hassle.
Quick Tips for Best Use
Keep your seeds dry and clean for maximum extraction.
Clean thoroughly after each use to maintain sanitary quality.
Store your ghee or oil in glass containers to enhance flavor and longevity.
Periodically oil the wooden parts to keep them in top condition.
Final Thoughts
Owning a Wooden Oil Ghani Machine isn’t just a purchase—it’s an investment in flavor, health, and quality. It brings the nostalgia of traditional oil-making into your modern kitchen or brand story, unlocking richer taste and greater control over what you consume or produce.
