Blackberry extract is a concentrated liquid derived from the blackberry fruit (Rubus fruticosus), a delicious and nutritious berry known for its dark purple to black color. The extract is obtained by processing and macerating the berries, resulting in a potent form of the fruit's active compounds, such as antioxidants, vitamins, and minerals.
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Bhringraj (Eclipta alba) is an herb native to India and other parts of Southeast Asia. It is well-known for its traditional medicinal uses and has been used in Ayurvedic medicine for centuries. Bhringraj extract is derived from the leaves of the Bhringraj plant and is available in various forms, such as oils, powders, and capsules.
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:Basil extract is a concentrated form of the natural plant, Ocimumbasilicum, commonly known as sweet basil or culinary basil. It is derived through a process of extracting the active compounds and essential oils from the basil leaves. Basil is well-known for its strong aromatic flavor and is often used as a culinary herb in various cuisines around the world. Holy Basil in Hindi तुलसी.
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